The Processing Station at MOISSAC
Land area: 40,961 m2 - Building: 12,000 m2

TO CONSULT THE ACCESS PLAN
(you can print it)



BACKGROUND

Excavation work early August 1999 Inauguration:
1 July 2000

 

STAFFING :
40 permanent staff , more than 300 seasonal workers at the height of the season in 2004.

The sales office
 
EQUIPMENT :
4 melon packaging lines
1 plum packaging line
1 melon netting machine
2 machine for packing plums
in nets/ trays
Automatic tying
 

COLD CHAIN :
Chilling using glycoled water
14,000 m3 in 8 cold rooms,
2 of them in controlled atmosphere Air-conditioned shipping room

Refrigeration unit

 

Setting up traceability of all produce from grower to marketing

October 2000 obtaining
the ISO 9002 certificate

 

Home page
 

Conception : Média Création La norme ISO